/ about Michelle Ann Anderson

Michelle Ann Anderson

Writer, Public Speaker, Recipe Developer, and most importantly, Wife & Mom
Here's my little corner of the food universe. I'll be posting regularly about where I'll be teaching cooking classes and guesting on television and radio shows. You'll find lots of recipes, articles and more. Be sure to link my site your your RSS reader to get the latest posts. Enjoy!

» about Michelle Ann Anderson


 / ƒ Writer, Public Speaker, Recipe Developer, and most importantly, Wife & Mom

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Prevention Magazine asks yours truly and others, “How Do You Use a Rotisserie Chicken”?

I was happy to provide my quick tip for transforming rotisserie chicken into a quick and delicious simplified tamale for the article.

Check out the online version here or pickup your copy of the February issue at your favorite newsstand to see my tamale, Food Network’s Simply Delicioso’s, Ingrid Hoffmann’s Arroz con Pollo, Jennifer Iseroh (The Skinny Chef) shares her quick ravioli, Dana Jacobi’s (the Essential Best Foods Cookbook author) tortilla soup, and many other delicious ideas.

This entry was posted on Tuesday, December 23rd, 2008 at 2:25 am and is filed under In Print. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Prevention Magazine asks yours truly and others, “How Do You Use a Rotisserie Chicken”?”

  1. Kylie Batt | May 4th, 2010 at 2:36 pm

    Отличный вариант…

    I was happy to provide my quick tip for transforming rotisserie chicken into a quick and delicious simplified tamale for the article…..

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